european cuisine

European Restaurant & Function Venue

Epocha is a contemporary European restaurant set in a stunning Victorian terrace on the city fringe of Melbourne, located overlooking Carlton Gardens, with the menu by Chef Gerard Curto.

 

Our seasonal menu draws inspiration from our European culture and its modern cuisines whilst using the best of local Australian produce.

Choose your selections from our ‘Sustain’ menu. Alternatively, Surrender to Epocha with our tasting menu.

VIEW MENU

Restaurant

Functions

Weddings & Receptions

Reservations

OPENING HOURS

Lunch

Thursday to Sunday
12PM – 3PM

Dinner

Monday to Saturday
5:30PM – Late

Epocha is closed on public holidays.

Arròs negre - squid ink paella, wish you were here #barcelona #sendmeapostcard @moroworld check out our stories to see how this one came out 👌🏼
Heading to the Melbourne Fashion Festival? Chef has created a special pre-show menu for a bite before the main evening event schedule. $45 MENU INCLUDES FREE PAMPELLE SPRITZ ON ARRIVAL—>>> 🔴🔴🔴 _______________________________ Mon-Sat nights 1st-10th March 5:30-6:45pm for 7pm show 7:00-8:15pm for 8:30pm show _______________________________ Call 03 9036 4949 to book or book via our website and add #vamff to your booking notes. #epochalove #vamff #royalexhibitionbuilding #carltongardens #pampelle #pampellespritz #fashionblogger
Delicious dessert of passionfruit and meringue, stay tuned for some weekend food shots.
Our European ‘send me a postcard’ dinner series starts next week, and our team are excited to have their home cities represented. Join us on Monday evenings for these special dinners. Epocha and European cuisine go hand in hand, limited spaces available bookings via our website or give us a call. #wishyouwerehere #sendmeapostcard #barcelona
Have a beautiful weekend Melbourne 💚
In the Basque Country in Spain it is traditional to serve a fresh tomato salad with Txuleton, a dry-aged rib eye. Tonight chef Gerard is serving incredible heirloom tomatoes, fresh herbs and a little mozzarella with our Chateaubriand styling carved tableside. 🍴
Pork scotch, apricot compote, black garlic and #morcilla. And some #duckfatpotatoes of course, on our new menu.
#Repost @friendandburrell ・・・ Anchovies in the city - beautiful white anchovies by @olasagasti_es @elcolmado_melb @epochacarlton @gecurto ✔️ #spanish #whiteanchovies
  • Really nice atomosphere, the food was excellent, service was five star. Enjoyed my niece's wedding reception. Would recommend anyone to go there. Will go back for a meal soon. 👍
    Rated 5 out of 5

    Chris Rogers

  • This place is amazing, great atmosphere, the perfect place for a cold Melbourne winter night. The quality is second to none. I have dined at top end restaurants and this place gets 10 out of 10 for me, the best by far.
    Rated 5 out of 5

    Martha Koresis

  • Excellent service- attentive yet un-intrusive. Food was plenty and the chefs menu showcased both delicate and robust flavours. A wonderful intimate dining setting for a cool spring night. Will need to come back again!
    Rated 5 out of 5

    Weiming Ong

  • The food was spectacular, the service was really friendly and fast. Great venue for really big groups. Great atmosphere. I would definitely come again when I'm back in Melbourne.
    Rated 5 out of 5

    Chanel Hopkinson

  • Wonderful and charming atmosphere.. very understated but sensational in cuisine and service. I would recommend this restaurant to everyone. An absolute delight!!!
    Rated 5 out of 5

    Nigel Eru

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