EVENTS AT EPOCHA
Epocha is proud to bring you the following bespoke events that we are hosting at our beautiful Victorian home.
Keep an eye on our website and our social media accounts for more information.
A Midwinter Night’s Caviar Dream – Coming Soon
Join us on Wednesday 4th August for a scintillating winter evening of Caviar indulgence.
This curated experience will weave a stunning menu from Chef Petros Dellidis highlighting five unique caviars from the highly acclaimed Yarra Valley Caviar with thoughtfully paired wines by Angie Giannakodakis.
The night will feature a live hand-carved ice sculpture by ‘Master Ice Carver’ Glenn Smith. All the while, you’ll be wrapped up in the cosy arms of Epocha’s warm hospitality for a dreamy night of indulgence.
Follow us on Instagram for updates @epochahope
Truffle Dinner – 7 July 2021
For one night only, we’re hosting a truly special dinner for all truffle lovers on Wednesday 7th of July!
The night’s special menu is carefully curated around the hero black truffle from Friend & Burrell. Enjoy shaving your very own truffle however you please.
We have limited seats left so round up a few fellow truffle fanatics and book in now!
UPDATE: EVENT IS NOW SOLD OUT
A meal here will remind you why it’s called the hospitality industry.