European Cuisine Restaurant

We offer a choice of two or three courses, pick your selections from our ‘Sustain’ menu. Alternatively, Surrender to Epocha.

SUSTAIN

Two courses $65 || Three courses $75

SURRENDER

Menu $120 || Pairings $95

Please advise us of any dietary requirements at the time of booking so that we can ensure you are well looked after.

VIEW MENU
RESERVE NOW

MONDAY NIGHTS

Join us on Monday nights for our Chateaubriand served table side $58 per person including dessert. Alternatively, we offer a choice of two courses for $65 or three for $75. Pick your selections from our ‘Sustain’ menu.

SUNDAY ROAST LUNCH

On Sundays we offer a nostalgic Sunday roast with all the trimmings. Enjoy a progressive family-style spread of our favourite dishes to share – $50 per person.

Beef 7th October

Pork 14th October

Lamb 21st October

Chicken 28th October

Beef 4th November

Pork 11th November

Lamb 18th November

Chicken 25th November

Oysters fit for royalty 👑
Sometimes all you need is a crunchy baguette. 🥖Chef’s starter ‘Julia’ doing an awesome job on flavour
Barramundi, sauce vierge, yellow beans, broad beans and black olive. 💚 who doesn’t love barramundi?
Wild clover lamb rack, eggplant, yoghurt and dijon mustard. #delicious
The sun is out, come by this afternoon and join us for aperitivo hour(s).🍹Drinks and tasty morsels. Tuesday to Saturday 4-7pm
Because you should have a heart 💜💚#seasonal #artichokes #spring #produce
  • A meal here will remind you why it’s called the hospitality industry.
    Rated 5.0 out of 5

    Larissa Dubecki

    The Age Epicure
RESERVE NOW